Disability is associated with food insecurity in New Zealand, according to a population-based analysis, emphasising the need for targeted interventions and policies when addressing food security challenges. Adult data were analysed from the 2019/2020 New Zealand Health Survey, which collected information on six disability domains (visual, hearing, walking, memory/concentration, washing/ dressing and communication), and food security status. Findings showed that 27.4% of disabled people experienced food insecurity compared with 11.6% of non-disabled people. There was a significant association between food insecurity and disability, which increased with the complexity of disability. Disproportionately higher rates of food insecurity were experienced by Pacific and Māori peoples with disabilities (57% and 35%, respectively).