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Reduction in purchases of sugar-sweetened beverages among low-income Black adolescents after exposure to caloric information

Making Education Easy

Authors:
Summary:

This study assessed the effects of different strategies for influencing adolescents’ beverage choices in low-income, predominately Black neighbourhoods in Baltimore, Maryland. The intervention randomly posted 1 of 3 signs at the point of purchase with the following caloric information: (1) absolute caloric count, (2) percentage of total recommended daily intake, and (3) physical activity equivalent. Data were collected from 4 neighbourhood stores for 1600 beverage sales to Black adolescents aged 12–18 years, including 400 during a baseline period and 400 for each of the 3 caloric condition interventions. Offering any caloric information at all reduced the likelihood of sugar-sweetened beverage purchases compared with no intervention (OR, 0.56). When examining the 3 caloric conditions separately, there was a significant effect observed only when caloric information was publicised as a physical activity equivalent (OR, 0.51).

Comment:
As this study found, people are more likely to choose healthier options when they feel informed. Here in Aotearoa, there are calls for more simplified information on food labels to help people understand and hopefully enable them to make better choices. For example, nutritionists have recommended ‘traffic light’ signals for fat, sugar and salt levels to replace the detailed tables and data which are currently provided.
Reference: Am J Public Health. 2012;102(2):329-35.
Independent commentary by Dr. Matire Hardwood

Dr Matire Harwood (Ngapuhi) has worked in Hauora Māori, primary health and rehabilitation settings as clinician and researcher since graduating from Auckland Medical School in 1994. She also holds positions on a number of boards, committees and advisory groups including the Health Research Council. Matire lives in Auckland with her whānau including partner Haunui and two young children Te Rangiura and Waimarie.

Research Review publications are intended for New Zealand health professionals.

Disclaimer: This publication is not intended as a replacement for regular medical education but to assist in the process. The reviews are a summarised interpretation of the published study and reflect the opinion of the writer rather than those of the research group or scientific journal. It is suggested readers review the full trial data before forming a final conclusion on its merits.

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